These are my favourite oatmeal raisin cookies! They’re crispy on the surface edges whereas slightly comfortable and chewy on the within with that distinct jammy taste of raisins added in. Whereas I really like no-bake chocolate oatmeal cookies and primary oatmeal cookies, there’s simply one thing old school and comforting about oatmeal raisin.
These oatmeal raisin cookies are made with all primary baking elements that you just doubtless have already got in your pantry should you bake a lot. And if you find yourself with further raisins, I like to recommend including some to pineapple fried rice for dinner!
Associated: Want extra cookie recipes? Attempt peanut butter cookies, butter cookies or molasses cookies.
Components
- Butter – softened
- Brown sugar
- Granulated white sugar
- Egg
- Milk
- Vanilla extract
- All-purpose flour
- Baking soda
- Salt
- Cinnamon
- Oats – quaint
- Raisins
Instructions
In a big bowl, cream collectively the softened butter, brown sugar and white sugar. Then stir within the egg, milk and vanilla extract till mixed.
In a medium bowl, whisk collectively the flour, baking soda, salt and cinnamon. Then stir these dry elements in addition to the oats in with the moist elements till a comfortable dough kinds. Final, stir within the raisins.
Spoon the batter onto a baking sheet lined with parchment paper or a baking mat. Bake at 350°F (177°C) for 10-11 minutes. The facilities of the cookies will nonetheless look slightly undercooked, however the edges will probably be browned.
Permit the cookies to chill on the baking sheet for a couple of minutes earlier than transferring to a cooling rack.
Ideas & Additions
- You should use golden raisins for a barely completely different taste and colour. Or swap the raisins for a unique dried fruit like dried cranberries or blueberries.
- If you’re a raisin-hater, you’ll be able to swap them for chocolate chips. These oatmeal cookies are nice containers for plenty of issues.
- Soak the raisins in rum in a single day, after which drain effectively earlier than including to the batter. Now you’ve made oatmeal rum raisin cookies. 🙂
- For one thing much more seasonal, swap the cinnamon with pumpkin pie spice.
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old school comfortable and chewy oatmeal raisin cookies
Directions
-
In a big bowl, cream collectively the softened butter, brown sugar and white sugar.
-
Then stir within the egg, milk and vanilla extract till mixed.
-
In a medium bowl, whisk collectively the flour, baking soda, salt and cinnamon.
-
Then stir these dry elements in addition to the oats in with the moist elements till a comfortable dough kinds.
-
Final, stir within the raisins.
-
Spoon the batter onto a baking sheet lined with parchment paper or a baking mat.
-
Bake at 350°F (177°C) for 10-11 minutes. The facilities of the cookies will nonetheless look slightly undercooked, however the edges will probably be browned.
-
Permit the cookies to chill on the baking sheet for a couple of minutes earlier than transferring to a cooling rack.
Notes
If you’re a raisin-hater, you’ll be able to swap them for chocolate chips. These oatmeal cookies are nice containers for plenty of issues.
Soak the raisins in rum in a single day, after which drain effectively earlier than including to the batter. Now you’ve made oatmeal rum raisin cookies. 🙂
For one thing much more seasonal, swap the cinnamon with pumpkin pie spice.
Diet
Diet Information
Oatmeal Raisin Cookies
Quantity per Serving
% Every day Worth*
* P.c Every day Values are based mostly on a 2000 calorie weight loss plan.
Discover: Diet is auto-calculated, utilizing Spoonacular, to your comfort. The place related, we advocate utilizing your personal diet calculations.